Quick and easy Parmesan Roasted Asparagus! Asparagus spears drizzled with olive oil, salt, pepper, garlic powder, and parmesan cheese. Just 5 minutes of prep time then pop in the oven.
In a shallow baking dish or pan, toss the asparagus with olive oil until evenly coated. Arrange the vegetables in a single layer then season with salt, pepper, garlic powder, and parmesan cheese.
Roast until just tender, about 12-15 minutes depending on thickness.